Wednesday, October 1, 2008

trung chien

Basically a Vietnamese omelet. This is one of my favorites. Super easy, very filling. Making it reminds me of helping my mom cook when I was growing up. The food that comes from her kitchen is the best.



Eggs with minced shrimp, garlic, onions, scallions, and carrots. Seasoned with nuoc mam, salt, and a little bit of sesame oil.



And for dessert: grape and strawberry shake with basil.

Hope you had a delicious dinner as well.

1 comment:

Prince Klassen said...

Looks good, I bet it tasted awesome.