cravings

Peach pie, peach cobbler, peaches baked in any way-I love. I modified a recipe from Cooking Light*. Peach crisp: diced peaches with brown sugar, cinnamon, and nutmeg; topping: minute brand oats in wheat flour, cinnamon and sugar. Soy milk with orange essence was brushed over the top and baked for 1 hour.

And....rice crispie treats! (Some are missing, I couldn't wait to have some)