Saturday, June 19, 2010

Shrimp Tacos

De-shell shrimp and toss with menudo and taco seasonings. Cover and chill.


Stir fry onions until cooked, add green peppers and mushrooms. Add shrimp and cook until firm. Add cabbage and green onions. I was still lacking some flavor, so I added tomato and cilantro seasoning. Season with salt and pepper, served with jalepeno tortillas and lime slices.


My veggies were a little overcooked

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